Smoked paprika, orange and lemon zest and dehydrated onion, garlic, and red and green bell peppers make up the main flavor profiles of our Torched Citrus.
This is one of our #certifieddope, hands-off rubs for chicken, fish, pork, and veggies.
You don't need to be a chef to use our Torched Citrus like a pro. Get out there and experiment!
About The Spice Guy
The Spice Guy was started in 2013 with $50 by Zach Johnson. Today, The Spice Guy seasons the dishes in thousands of restaurants across the country, and brings the same restaurant-quality spices to home kitchens. Based in Denver, Colorado, The Spice Guy has partner farms in Colorado, New Mexico, California, Baja California Sur Mexico, Vietnam, India and partners with suppliers all over the globe.